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Coconut paste, curd mixed with vegetables and some spices. Spicy rice dish with vegetables or chicken or mutton or fish or prawns. … Lentil soup cooked with vegetables and a blend of south Indian spices (masala). Usually taken with rice, idli, dosa, pongal or upma.An aromatic rice dish cooked with several spices, notably saffron, and a protein (typically chicken or mutton) that’s been marinated.

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